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About us:

At catering consultants we provide expert advice, solving problems, improve your operations by implementing change, offering innovative ideas with measurable results. We have numerous years, experience having worked in all levels of the catering industry in all different sectors, at all levels which include

  • Contract Catering
  • Healthcare
  • Schools 
  • Restaurants and Cafes 
  • Business and Industry 
  • Visitor attractions
  • ​Retail catering

Our experience and qualifications include 

  • Ba honours degree in hospitality management
  • Interior design and kitchen plan designs
  • Trained trainer
  • Business development
  • Project management
  • ​Food Hygiene Level 5

Why us?

Bringing in outside experienced experts into your business can help see and change things in your business that sometimes can be over looked on a daily basis and new eyes and ideas can be a very positive approach whether your business is successful or struggling, it may just be to simply seek a better understanding of your strengths and weaknesses and to learn what steps you could take to increase your bottom line and make you a more profitable business.

We are very competitive and charge affordable and reasonable fees, we understand that there must be a return on your investment and this is what we aim to achieve

What we offer

Our consultancy skills provide clients with support and expertise to effectively and efficiently 

develop new and existing catering operations

  • Identify commercial opportunities
  • Food safety management and auditing
  • Training & development 
  • Mentoring & Coaching 
  • Deal with challenges and offer solutions
  • Help improve financial performance
  • Food and drink concept and menu development
  • Operational management
  • Sourcing and negotiating with suppliers
  • Project Management
  • Tendering for business
  • Financial management
  • Hygiene management Catering equipment safety guidelines 
  • Catering equipment specialist advise 
  • Culinary skills training 
  • Waste Management

Next step

The next step for you is to call or email us to arrange a conversation to discuss your business, your challenges and expectations of how catering consultants can help your business achieve your goals, we can arrange a zoom or teams call or just a phone call which will be free of charge and if you feel we can help you we will give you a list of costs and arrange a visit to your premises 

We look forward to hearing from you 

Get In Touch



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